PRESS
9-Jun 2020 - Unexpected Hawker Eats
While seemingly incongruous to the traditional hawker scene, these unlikely food items have found their rightful places in these familiar settings.
Continue reading at Wine & Dine
Wine & Dine
13-Mar 2019 - Local Kopi with a Modern Brew
In any Singapore hawker centre is your kopi stall with its strong coffee aroma surrounding the area. At Golden Mile Food Center, Lawrence Tan is brewing your local kopi using an espresso machine unlike the traditional sock brewer many kopi hawkers use.
Continue reading at Breathe Pixels
Breathe Pixels
Makansutra
30-Mar 2018 - Kopi MORE artisan coffee at Golden Mile Food Centre
Why Kopi MORE is not the usual drink stall at the food centre because their coffee was not brew using the traditional method using the traditional kopi gear like the stainless steel kopi pot and kopi socks to filter the coffee.
Continue reading at HoLiao
HoLiao
29-Oct 2017 - Kopi More – Brewing Traditional Nanyang Kopi With An Espresso Machine
Since I first opened my eyes, and heart, to the world of coffee, I have been going around looking for a good cup of coffee. I am glad to have found my favourite – Kopi More at Golden Mile Food Centre.
Continue reading at Miss Tam Chiak: https://www.misstamchiak.com/kopi-more/
Miss Tam Chiak
24-Aug 2017 - Kopi From Espresso Machine At Hawker Centre
Many of my foodie kakis have been raving about the coffee from Kopi More at Golden Mile Food Centre. The stall is set up early in the year by 43 years old Lawrence who used to work in the petroleum industry. What makes Kopi More different is the introduction of the espresso machine into the hawker scene.
Continue reading at SG Food on Foot
SG Food on Foot
23-May 2017 - Cafe quality coffee at hawker price
Coffee is an integral part of the daily routine of most people and that urged Lawrence to set up this coffee stall, purely for practicality.
Continue reading at All About Ceil
All About Ceil
May 2017 - Best Singapore Hawker Centre Coffee. Kopi More @ Golden Mile
You know... we hear it all the time. Singaporeans often lament how the standard of kopitiam or hawker centre kopi (coffee) has dropped so much yet prices kept going up. It's really hard to get a quality cup of coffee in Singapore hawker centres these days. Sadly, to get good coffee, we have to resort to hipster cafes and even there, the quality is hit or miss.
I feel more sad than upset by the decline of Singapore kopi.
But now, there is hope.
Continue reading at Johor Kaki
Johor Kaki
9-Mar 2017 - Cafe-quality kopi in a hawker centre
Barista Kopi in a Hawker Centre.
Continue reading at The New Paper
Continue reading at Makansutra